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- 8 oz Pure Sodium Alginate Powder Food Grade f...
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Item #:
213378365
8 oz Pure Sodium Alginate Powder Food Grade for Spherification Caviar
90% of respondents would recommend this to a friend
Item #:
213378365
TOP 70
Price Details
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Imported from USA store
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Order now and get it around Monday, September 28
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100% Pure & Vegan-Friendly Sodium Alginate – Extracted from natural brown seaweed, this plant-based gelling agent is all natural with an excellent safety profile.
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What Stands Out
Food Grade Quality
This sodium alginate is food grade, ensuring safety for culinary applications while providing chefs with a reliable thickening and gelling agent for various dishes.
Versatile Applications
Ideal for spherification, this product enhances culinary creativity in desserts, meat products, and dairy alternatives, satisfying diverse dietary needs such as vegan and keto-friendly.
High Compatibility
As a gluten-free thickener, it accommodates those with dietary restrictions, making it a perfect choice for health-conscious chefs looking to elevate their dishes without compromising on quality.
Product Details
| Package Dimensions | 8.5 x 5.59 x 0.71 inches (21.6 x 14.2 x 1.8 cm); 8 ounces (226.8 grams) |
| Manufacturer | Rylenor |
| Units | 8 Ounce |
| Brand Name | Rylenor |
| Allergen Information | Gluten Free |
| Coin Variety 1 | Sodium Alginate |
| Item Form | Powder |
| Item Highlight | 100% Sodium Alginate for Spherification Caviar, Desserts, Dairy Alternatives, Vegan, Gluten-Free, Keto-Friendly |
| Container Type | Powder |
| Item Weight | 8 ounces (226.8 grams) |
| Unit Count | 8 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.23 kg |
| Package Size Name | 8 Ounce |
| Size | 8 Ounce (Pack of 1) |
| Material Features | Gluten Free |
Who Should Buy?
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Professional Chefs
Ideal for culinary artists wanting to experiment with molecular gastronomy techniques and advanced food presentation.
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Health-Conscious Consumers
Perfect for individuals seeking vegan, gluten-free, and keto-friendly thickening options in their cooking.
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Home Cooks
Great for home cooks who wish to create innovative dishes like spherified caviar and unique desserts.
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Non-Cooking Families
Not suitable for families who seldom cook or do not engage in food preparation activities.
Product Description
8 oz Pure Sodium Alginate Powder Food Grade for Spherification Caviar
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
Is this sodium alginate non-GMO?
Answer: Yes, our sodium alginate is 100% non-GMO and gluten-free. -
Question:
Can I use this product for molecular gastronomy?
Answer: Absolutely! It's perfect for creating caviar-like spheres and other unique culinary presentations. -
Question:
What is the recommended usage ratio for best results?
Answer: Use a ratio of 0.5-2% for optimal results in your recipes.
Rylenor Gelatin Editorial Review
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9 September 2026 · via Trustpilot
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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Order now and get it around Monday, September 28
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Features & Benefits
- 100% pure and vegan-friendly extracted from natural brown seaweed.
- Perfect for creating stunning caviar pearls and gel cubes.
- Enhances mouthfeel and viscosity in sauces and beverages without altering flavors.
- Ideal for low-fat products, providing a creamy texture alternative.
- Dissolves quickly in liquids, requiring no heating.
- Suitable for a wide range of culinary applications, including thickening and spherification.
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